Icelandic Creamy Fish Stew
Tender white fish with potatoes and fresh herbs in a creamy, comforting Icelandic style stew.
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Fordish Recipe Collection
German Schnitzel Cutlet
Thin pork or chicken slices breaded and fried till golden crisp, served with lemon and fresh herbs.
Classic Danish Pork Meatballs
Golden pan-fried Danish pork meatballs paired with tangy pickles for a comforting meal.
Swedish Tender Spiced Meatballs
Savory Swedish meatballs with a creamy, spiced brown sauce ideal for family dinners and cozy meals.
Lithuanian Cepelinai Traditional
Starchy potatoes shaped dumplings filled with seasoned pork and beef, served with sour cream and bacon sauce.
Latvian Rupjmaize bread loaf
Dense rye bread with caraway seeds, robust crust, and moist crumb, perfect for slicing and toasting.
Norwegian Lutefisk Mustard Sauce
Tender baked lutefisk complemented by a creamy mustard sauce and boiled potatoes with crispbread.
Finnish Reindeer Tender Stew
Slow-cooked reindeer meat with onions, spices, and sour cream served alongside lingonberries and mashed potatoes.
Estonian dark sourdough bread
Hearty dark rye loaf with malt and caraway seeds, ideal for pairing or enjoying plain.