Pin It A whimsical dessert board inspired by the classic Candy Land game, featuring gingerbread paths, colorful candies, and sweet treats for a playful, festive presentation.
This dessert board brings back childhood memories and is always a hit at family gatherings.
Ingredients
- Gingerbread Path: 12–16 gingerbread cookies (homemade or store-bought, rectangular or plank-shaped)
- Candy Land Sweets: 1 cup assorted gumdrops, 1 cup jelly beans, 1 cup mini marshmallows, ½ cup chocolate coins, ½ cup candy canes (mini, unwrapped), ½ cup licorice twists, cut into pieces, ½ cup chocolate-covered pretzels, ½ cup rainbow sprinkles
- Additional Treats: ½ cup frosted animal crackers, ½ cup sugar cookies, small shapes, ½ cup white chocolate bark, broken into pieces
- Dips & Extras: ½ cup vanilla frosting (for dipping or glue), ¼ cup melted chocolate (optional, for dipping)
Instructions
- Step 1:
- Arrange the gingerbread cookies in a winding path on a large serving board or platter, mimicking the Candy Land boards trail.
- Step 2:
- Surround the gingerbread path with clusters of colorful candies gumdrops, jelly beans, mini marshmallows, chocolate coins, candy canes, and licorice pieces.
- Step 3:
- Add additional treats—animal crackers, sugar cookies, and white chocolate bark—at intervals along the path.
- Step 4:
- Sprinkle rainbow sprinkles over the display for extra color and whimsy.
- Step 5:
- Place bowls of vanilla frosting and melted chocolate on the side for dipping.
- Step 6:
- Serve immediately and let guests build their own magical journey down the gingerbread path.
Pin It Our family loves gathering around this board for holiday celebrations and making sweet memories together.
Required Tools
Large serving board or platter, small bowls for dips, serving tongs or spoons
Allergen Information
Contains gluten (gingerbread, cookies, pretzels), dairy (chocolate, frosting), eggs (cookies), and possible nuts (check candy labels). Always verify individual candy labels for allergens and cross-contamination.
Nutritional Information
Calories 320, Total Fat 8 g, Carbohydrates 62 g, Protein 2 g (per serving, estimated)
Pin It This Candy Land Gingerbread Path Dessert Board is sure to delight guests with its vibrant colors and playful design.
Recipe FAQs
- → What type of cookies work best for the gingerbread path?
Rectangular or plank-shaped gingerbread cookies, whether homemade or store-bought, provide an ideal base for forming the winding path.
- → Can I customize the candy selection?
Absolutely! Swap out candies to suit your preferences or seasonal themes. Just ensure the colors and textures create an inviting display.
- → How can I make this dessert board gluten-free?
Use gluten-free gingerbread cookies and verify that all candies and treats are gluten-free to accommodate dietary needs.
- → What are good dipping options to include?
Vanilla frosting and melted chocolate make excellent dips that add flavor and help anchor candies to the gingerbread path.
- → How should I serve and present this dessert board?
Arrange the components on a large serving board, allowing guests to explore and enjoy the colorful treats interactively and at their own pace.
- → Are there any allergen considerations to keep in mind?
Yes, this board contains gluten, dairy, eggs, and possibly nuts. Always check candy labels carefully to avoid cross-contamination.